The Problem with Disjointed Systems in Food Manufacturing Walk through most food manufacturing facilities and you’ll find the same story told in different formats: a spreadsheet tracking yields on one computer, a paper log at the QA station, a separate system managing inventory, and an ERP that never quite matches what’s happening on the floor.
Barcode case labeling is one of the most important stages in the food manufacturing process – it’s the basis of warehousing, shipping, recalls and audits. Food manufacturing companies spend countless hours managing barcode labels to remain compliant with customer requirements and the USDA or CFIA. The benefits of a good label management system include allowing you to manage your tray, case and pallet barcode labels efficiently and effectively while remaining in full compliance.
