The average direct cost of a recall to a food manufacturing company is $10 million, and that doesn’t begin to quantify the indirect costs of damage to the brand, bad publicity, or lost sales.
A 5 Minute Food Product Recall – Is It Possible?
The average direct cost of a recall to a food manufacturing company is $10 million, and that doesn’t begin to quantify the indirect costs of damage to the brand, bad publicity, or lost sales.
It’s not every day that you get to bring a superstar on board, but that’s just what Jim Wilson at Matrix Industrial Control Systems got to do recently when he welcomed industry icon Freddy Mortensen to the Matrix team. Few people in the meat processing industry are as well-known and respected as Freddy, and with knowledge and experience that few can match, Matrix’s consulting services offering just significantly increased in both range and depth.
Barcode case labeling is one of the most important stages in the food manufacturing process – it’s the basis of warehousing, shipping, recalls and audits. Food manufacturing companies spend countless hours managing barcode labels to remain compliant with customer requirements and the USDA or CFIA. The benefits of a good label management system include allowing you to manage your tray, case and pallet barcode labels efficiently and effectively while remaining in full compliance.